Grain – Free Lemon Bars

These lemon bars are certain to please! The proper combination of candy and tart, this can be your new favourite summertime candy!

 

INGREDIENTS 

For the crust:
7 tablespoons butter, melted

1 ¾ cup almond flour

½ cup coconut flour

2 tablespoons uncooked honey

 

For the filling:
3 eggs

½ cup honey

1 teaspoon lemon zest

1 teaspoon lime zest

1 tablespoon coconut flour

¼ cup lemon juice

¼ cup lime juice

 

INSTRUCTIONS

1)    Preheat oven to 350° F.

2)    Mix crust components in a bowl and blend till mixed.

3)    Press dough into an 8×8 pan and bake for 12-14 minutes till golden brown.

4)    Take away crust from oven and put aside. Decrease oven to 325°.

5)    Mix filling components and pour over crust.

6)    Bake for 20 minutes and let cool.

7)    Take pleasure in!